Kaffay - Gallettes and Crepes (Photo by Maria Borisenko)
Kaffay
authentic french cuisine
If you're in the mood for some French crêpes both traditional and with a Kiwi twist, then look no further than Nick and Joy at Kaffay. They make pancakes, French crêpes and galettes with a variety of different toppings to suit most dietary needs.
Traditional combinations are here, including vegetarian and vegan choices all made to order. The traditional savoury pancake known as the galette and the sweet crêpe are large, light and very thin.
Bringing a taste of France to us
The galette originating in Brittany, France, is made using buckwheat flour, which really compliments savoury toppings and fillings. Equally tasty with sweet toppings, the galette is wheat, gluten, dairy, egg and sugar free with no artificial colours, flavours or preservatives - making it a healthier option and suiting many dietary needs.
If you're in Motueka on a Sunday, be sure to swing by the Sunday Market and try one (or two) of these delicious galettes and crêpes for yourself!
Find Kaffay every Sunday by the Community House.
We’ve got a wonderful variety of businesses at the market.
Have a unique business idea?
It all begins with an idea. However, many people don't know where to take it once inspiration has struck. One way to get your idea going is by talking with customers. At Motueka Sunday Market, you can test your idea out with the public.
Motueka Sunday Market is a great place for entrepreneurs. We provide opportunities for everyone from individuals who want to sell their handmade crafts and food products, to sellers who offer more traditional items like clothing and furniture.